Frequently Asked Catering Questions in Maryland | Copper Kitchen

What areas do you serve?
We proudly cater across Maryland and Virginia, including Baltimore, Annapolis, Bethesda, the greater D.C. area, and Northern Virginia. Visit our service-area pages for details.
What types of events do you cater?
Weddings, corporate events, galas, private dinners, baby showers, bar mitzvahs, and more. Each experience is fully customized to your vision.
Do you offer tastings?
Yes. We offer private tastings with our culinary team so you can experience your menu before the event. Reach out through our Contact page to schedule.
Can you accommodate dietary restrictions?
Absolutely. We regularly design menus for gluten-free, vegetarian, vegan, and allergy-conscious guests. See our Event Catering Guides for our gluten-free process.
Do you have preferred venues?
We hold exclusive partnerships with three historic Baltimore properties with commercial kitchens, plus dozens of additional venue partners. Visit Our Venues to explore.
How far in advance should I book?
Popular dates book quickly, especially in wedding season. We recommend reaching out as early as possible so we can reserve your date and begin planning.
Do you provide staffing and rentals?
Yes. We coordinate full-service staffing, bar programs, rentals, and tenting through our trusted preferred partners.